
Hovis Granary Thick (800g)
Thick and wholesome, butter melts with ease into this Granary bread. Malted wheat gives this loaf its distinct rich and nutty taste and simply scrumptious texture.
Share
WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Original Granary Blend (Granary Malted WHEAT Flakes (11%), Malted Barley Flour, Toasted WHEAT, Toasted Rye), WHEAT Protein, Yeast, Salt, Vinegar, Caramelised Sugar, SOYA Flour, Emulsifiers: E471, E472e; Barley Flour, Barley Fibre, Flour Treatment Agent: Ascorbic Acid.
Wheat, Rye, Soya,
To keep this loaf wonderfully soft, store in a cool, dry place-preferably not the fridge. For best before see bag closure
For Freezing. To capture its freshness freeze your loaf on the day you buy it. defrost fully within 3 months + enjoy within 2 days.
- 2.4g Fat
- 1.0g Salt
- 3.7g Fibre
- 1081kg 256Kcal Energy
- 3.4g Sugars
- 10.3g Protein
- 46.4g Carbohydrates
- 0.7g Saturated fat
- Per 100g Nutrition units